Anmols Takeaway Menu

MEALS

PARTY BOX FOR 2 27.95

2 PAPADAM ALL DIPS 1. ONION BHAJI(ST) 1. CHI TK (ST) .................................. 1.CHI TK MASS 1. CHICKEN KARAHI ................ 1.NAN 1.P RICE

PARTY BOX FOR 4 50.95

4 PAPADAM ALL DIPS 1. ONION BHAJI(ST) 1. CHI TK (ST) 1. CHICKEN CHAT (ST) 1. MEAT SAMOSA (ST) .................................. 1.CHI TK MASS 1. CHICKEN BALTI 1. CHICKEN BHUNA 1. LAMB ROGON .............................. 1. BOMBAY ALOO ................................ 2.NAN 2.P.RICE

APPETISERS

PLAIN PAPADUM 0.95

SPICE PAPADUM 0.95

MINT SAUCE 0.90

ONION SALAD 0.90

RED SAUCE 1.10

MANGO CHUTNEY 0.95

LIME PICKLE 1.20

CHILLI PICKLE 1.20

ALL DIPS 3.50

SHARING PLATTERS

MIXED STARTER FOR TWO 13.95

2 PC SHEEK KEBAB, 4PC CHICKEN TIKKA 2 PC ONION BHAJI, 4PC ONION RING

GRILL PLATTER FOR TWO 15.95

2PC LAMB CHOPS, 2PC SHEEK KEBAB 4PC CHICKEN TIKKA 2PC TANDOORI WINGS

FAMILY PLATTER 24.95

3PC SHEEK KEBAB, 3PC ONION BHAJI, 3 PC SAMOSA 5PC CHICKEN TIKKA, 5 PC CHICKEN PAKORA, 5PC ONION RING IDEAL FOR 4-6 PEOPLE TO SHARE

MEAT STARTERS

ANMOLS PLATTER(ST) 5.95

Chicken tikka, lamb chops, sheek kebab, meat samosa

Tandoori steak chicken (starter) 4.95

STICKY KEBAB 5.50

Lamb Mince Sheek Kebab and Chicken Tikka Caramelised With Pineapple, Tamarind and Sweet Chilli With a Hint of Cumin.

MIXED KEBAB (ST) 5.50

Onion Bhaji, Lamb Tikka, Chicken Tikka and Sheek Kebab.

CHICKEN TIKKA (ST) 4.50

Diced boneless chicken or lamb marinated in yoghurt with herbs and spices, then barbecued over flaming clay oven.

LAMB TIKKA (ST) 4.95

Diced boneless chicken or lamb marinated in yoghurt with herbs and spices, then barbecued over flaming clay oven.

TANDOORI CHICKEN (ST) 4.50

Quarter chicken marinated in yoghurt with herbs and spices, then barbecued over flaming clay oven.

CHICKEN CHILLI FRY (ST) 4.50

Grilled chicken tikka stir fried with green chilli, sliced onion and pappers in a asian sweet chilli sauce.

CHICEKN CHAAT (ST) 4.95

Chicken tikka mixed with onion, tomatoes and pepper cooked in a rich medium sauce. served with puri (deep fried bread).

CHICKEN PAKORA (ST) 4.95

Slightly spiced and deep fried chicken fritters.

MEAT SAMOSA(ST) 4.50

Triangular deep fried crispy pastry filled with spiced minced meat.

SHEEK KEBAB (ST) 4.95

Spiced mince lamb cooked in clay oven.

TANDOORI LAMB CHOPS (ST) 5.50

Prime tender lamb chops. Delicately spiced in tandoori sauce, cooked in clay oven.

THAI STYLE CHICKEN (ST) 4.95

Chicken breast battered in corn flour and fried, then stir fried in a sweet chilli sauce with onions and peppers

SHAMEE KEBAB 4.95

spiced meat potties.

RESHMI KEBAB 5.50

spiced meat potties, covered with a light omlette.

VEGETABLE STARTERS

MIXED VEGETABLE (ST) 4.95

Onion bhaji, Samosa and Aloo Pakora, onion ring.

PANEER CHILLI FRY 4.50

Cubes of Paneer Cheese SEr Fried With Sliced Peppers and Green Chilli.

ONION BHAJEE (ST) 4.50

Slightly spiced and deep fried onion fritters.

VEGETABLE SAMOSA (ST) 4.50

Triangular deep fried crispy pastry filled with spiced mixed vegetables

CREAMY GARLIC MUSHROM 4.50

Button mushroom stir fried in butter with garlic and herbs in a thick creamy sauce.

PANEER TIKKA (ST) 4.50

Cubes of Homemade Indian Cheese marinated in yoghurt with herbs and spices, then barbecued over flaming clay oven.

ALOO PAKORA (ST) 3.95

Slightly spiced and deep fried potato fritters.

SEAFOOD STARTERS

TANDOORI FISH (ST) 6.50

Fillet of Bengal Fish marinated in tandoori special sauce and youghurt

TANDOORI KING PRAWN SHASHLIC (STARTER) 6.50

King prawns marinated in yoghurt with herbs & spices, then barbecued in flaming clay oven with onion pappers and tomato.

TAND KING PRAWN (ST) 6.50

King prawns marinated in yoghurt with herbs & spices, then barbecued in flaming clay oven

KING PRAWN PUREE (ST) 6.50

King prawns cooked in a rich medium sauce served with puri (deep fried bread).

KING PRAWN GARLIC CHILLI (ST) 6.50

King prawns cooked in garlic chilli sauce with added touch of red dry chillies.

PRAWN PUREE (ST) 5.95

Prawns cooked in a rich medium sauce, served with puri (deep fried bread).

SALMON STIR FRY (ST) 6.50

Pieces of salmon fillets marinated and lightly spiced, fried with onions.

FISH PAKORA (ST) 6.95

Slightly spiced and deep fried fish fritters.

GARLIC PRAWN PUREE 6.50

Prawns fried in sliced garlic, cooked in a rich medium sauce , served with puri (deep fried bread).

PRAWN COCKTAIL 4.95

AYRE FRY 5.95

KING PRAWN BUTTERFLY 5.95

TANDOORI DISHES

TANDOORI MIX (M) 12.95

Tandoori chicken, lamb tikka, chicken tikka, lamb chops and sheek kebab.

TANDOORI CHICKEN (M) 8.95

(on the bone)

CHICKEN TIKKA (M) 8.95

LAMB TIKKA (M) 8.95

TANDOORI LAMB CHOPS (M) 11.95

Prime Lamb Chops BeauEfully Tender and Delicately Spiced in Tandoori Sauce, and Cooked in a Clay Oven

CHICKEN SHASHLIK (M) 9.50

Barbecued with peppers, tomatoe.

LAMB SHASLICK (M) 9.95

Barbecued with peppers, tomatoe.

TANDOORI KING PRAWN (M) 12.95

TANDOORI KINK PRAWN SHASHLIC (M) 13.95

Barbecued with peppers, tomatoes and onion.

PANEER SHASHLICK (M) 9.95

Homemade Indian cheese barbecued in Tandoor.

Grilled Salmon 13.95

Fillet of Salmon marinated in tandoor sauce , grilled with peppers and onion

PANEER TIKKA (M) 9.50

TANDOORI FISH (M) 12.95

Fillet of Sweet water Bengal Fish marinated in tandoori special sauce. Grilled in the Tandoor.

CHICKEN TIKKA MAYO (M) 10.95

SIGNATURE DISHES

ANMOL SPECIAL CHICKEN 10.95

Tandoori baked Chicken Tikka with Almonds, Coconut, Sultana in a mild cinnamon and yogurt based sauce.

OLD DELHI BUTTER CHICKEN (NEW) 10.95

One of India's favourite dish when eating out. Started from Moti Mahal restaurant in old Delhi, and has since grown to be India's national favourite dish. It has a Smooth and silky texture, rich medium butter sauce, tomato cream, turmeric & fenugreek.

DESI STIR-FRY 12.95

Tender strips of lamb and chicken cooked with fresh mushroom, spring onion, green pepper and soya sauce, served with onion fried rice. This dish is highly recommended.

CHICKEN ZALZALA TAWA 10.95

Fresh strips of chicken tikka cooked with onion, green pepper, fresh garlic with fresh tomato. This dish gives you a unique taste.

CHI HOT SWEET SOUR 9.95

Fresh strips of chicken tikka cooked with temaria sauce, mango chutney, strips of green and red pepper and onion. This dish gives you a unique taste.

NAGA RAJ

Fresh fillet chicken / almb strips cooked with red pepper, green pepper, green chilli, naga sauce. This dish gives you the taste of Bangladesh.

⇒ NAGA RAJ CHICKEN 9.95

⇒ NAGA RAJ LAMB 10.95

⇒ NAGA RAJ KING PAWN 12.95

CHICKEN KUSHBOO 9.95

Selected chicken tikka cooked in a rich bhoona sauce with fried onion and peppers and selected whole spice, a unique high flavour dish.

CHICKEN CHANA PALAK 9.95

Spinach, Tender Chicken and Chickpeas in a Medium Dry Sauce and Finally Garnished With Tomato and Coriander.

SPECIAL MIX TAWA 12.95

Chicken tikka & lamb tikka sliced, cooked with toasted cinnamon, red & green peppers in a thick medium sauce, served in Tawa.

CHICKEN TIKKA SHAHEE 9.95

Chicken tikka cooked with spicy mince lamb and groumd spices to give it a uniquely high flavour.

BALTI GARLIC CHILLI

Chicken or lamb tikka cooked with chef’s own balti sauce. A hot dish cooked with olive oil, Mexicna chillies, naga sauce and aromatic herbs and spices.

⇒ BALTI GARLIC CHILLI CHICKEN 9.95

⇒ BALTI GARLIC LAMB 10.95

FUSION BALTI SPECIAL (NEW) 10.95

A MIXTURE OF CHICKEN, LAMB AND PRAWN WITH A SELECTION OF HERBS AND SPICES, GARNISHED WITH FRESH TOMATO AND CORIANDER .MITS CONSIDERED A RICH NEDIUM DISH . FAMOUS IN THE CITY OF LONDON.

SOUTH INDIAN GARLIC

Chicken or lamb tikka cooked with a combination of garlic, plumb tomatoes and fresh coriander to give it a unique taste.

⇒ SOUTH INDIAN GARLIC CHICKEN 9.95

⇒ SOUTH INDIAN GARLIC LAMB 10.95

CHICKEN CHILLI MASSALA 9.95

Pieces of chicken tikka cooked in a sauce made with a blend of aromatic spices and herbs, use of fresh green chillies lends this dish a hot fiery.

RELISH GOSHT 10.95

Chefs own recipe, very tender lamb cooked with tomato gravy, gram masala, fresh garlic & coriander, A very tasty medium hot dish.

ANMOL JAIPUREE 10.95

Mixture of chicken tikka, lamb tikka and king prawn, cooked with a tamarind sauce and exotic spices, mild to medium strength.

NEPALESE

Cooked in an exotic mix of spices, red and green peppers, tomatoes, green chillies and with a special Nepalese chilli sauce.

⇒ NEPALESE CHICKEN 9.95

⇒ NEPALESE LAMB 10.95

AFGHANI

Cubes of chicken or lamb stir fried with green chillies, ginger, garlic and onions. Red and green peppers give this dish a colourful appearance. Best enjoyed with a nan bread.

⇒ AFGHANI CHICKEN 9.95

⇒ AFGHANI LAMB 10.95

ANMOL SPECIAL MIX BAHAR 10.95

A mixture of chicken, lamb and prawns cooked with a selection of herbs and spices. Garnished with spicy tomato puree, flavoured with red wine.

SHASHLICK SPECIAL BHUNA 10.95

Marinated chicken pieces, green peppers, garlic, onion and tomatoes. Its slow grilled then stir fried in a special sauce. A dry consistency dish.

THAKUR VUJON (VEGAN) 9.95

Indian mix veg with chick peas and tomato, garnished with coriander. Vegan friendly dish.

DEVILS BUTTER CHICKEN 9.95

Chicken Tikka cooked in mild butter sauce, mild and deliously tangy.

SPECIAL STEAK MASSALA 13.95

Sizzling steak cooked to perfection velocity, then cooked whole in a sauce which consists of garlic, onion, green peppers, mince meat and tomatoes, flavoured with red wine.

PALAK MURG MAKANI 8.95

Chicken tikka cooked with spinach in a mild buttery sauce with tomatoes, flavoured with methi. (Fenugreek leaves).

MODHU MURG (HONEY CHICKEN) 9.95

Strips of Chicken Breast cooked with honey and almond in a creamy sauce.

SPECIAL MANGO CHICKEN 8.95

Chicken tikka cooked with medium strength sauce with sliced mango and flavoured with red wine.

TASTY MASSALA 8.95

An alternative to normal masala cooked with chicken breast and minced lamb in a special masala sauce.

DAAL GOSHT 8.50

TENDER SPRING LAMB COOKED WITH RED SPLIT LENTILS, LENTILS ARE FRIED WITH GARLIC AND ONION AND SELECTIVE SPICES FOR A DISTINCTIVE FLAVOURS.

SPECIAL BALTI GURI 9.95

Chicken and mince lamb cooked with selection of unique spices and herbs, topped with fried potato

SPECIAL LEMON CHICKEN 8.95

CHICKEN TIKKA COOKED WITH FRESH LEMON AND GARLIC. MEDIUM STRENTH

LAMB CHOP KARAHI 11.95

GRILLED LAMB CHOPS cooked with fried pepper and onions and ground spices to give a medium strenth.

TANDOORI AKBARI CHAM CHAM 9.95

Tandoori chicken on the bone cooked with fried pepper and onions and ground spices to give a medium strenth.

BOMBAY BAD BOY (NEW)

Tender Pieces of Chicken or Spring Lamb Cooked With Fresh Potato, Green Chilli, Green Pepper and Tomato. This Dish Gives You a True Taste of Bombay. BEST SELLING DISH OF THE YEAR 2023

⇒ BOMBAY BADBOY CHICKEN (NEW) 9.95

⇒ BOMBAY BADBOY LAMB (NEW) 10.95

GARLIC CHILLI CHICKEN 8.95

GARLIC FLAVOURED CHICKEN TIKKA COOKED WITH FGRESH GARLIC AND GREEN CHILLI. HOT DISH

CHICKEN CHEESE KOFTA 9.50

CHICKEN TIKKA COOKED WITH MEATBALL AND MOZZARELLA CHEESE, MEDIUM STRENTH

GORKALI

AN INFUSION OF WHOLE SPICES,RE MEXICAN PEPPERS,FRESH TOM ATO AND CHEFS OWN SWEET AND SOUR SAUCE, MEDIUM HOT DISH

⇒ CHICKEN GORKHALI 10.95

⇒ LAMB GORKHALI 11.95

⇒ K PRAWN GORKALI 12.95

KATMANDU CHICKEN 9.95

CHICKEN TIKKA COOKED WITH RED SPLIT LENTILS, LENTILS ARE FRIED WITH GARLIC AND ONION AND SELECTIVE SPICES FOR A DISTINCTIVE FLAVOURS.

SEAFOOD SPECIAL

KING PRAWN Malabar 12.95

Whole grilled king prawns cooked in in a fresh mango and mozzarella sauce.

CHEFS SPECIAL FISH 12.95

Marinated Bengal fish fried in selected herbs and spice, served in a bed of chef’s special sauce.

SALMON KORAHI 12.95

Fish cooked in a combination of spices, fresh tomatoes and onions, peppers and coriander.

SALMON FRY(MAIN) 14.95

SPECIAL RICE + ROGON SAUCE Fresh Scottish Salmon Fillet marinated in a lightly spiced sauce and shallow fried, garnished with spicy toppings AND SPECIAL FRIED RICE

SEABASS (MILD) (NEW) 14.95

Aromatically spiced fillet of sea bass, shallow fried and served in cashew nut, coconut milk and parsley sauce accompanied with saffron rice. (spicy version available up-on request)

TIGER PRAWN ANARKALI 12.95

Sweet water prawns chpooed and fried with fresh garlic cooked with onions green & red peppers and fresh green chillies. highly recomended dish

NOT SO SPICY DISHES

MASSALA

Cooked in a unique mild, creamy tandoori sauce. This is a favourite among most diners.

⇒ CHICKEN TIKKA MASSALA 9.50

⇒ LAMB TIKKA MASSALA 9.50

⇒ PRAWN MASSALA 8.95

⇒ PANEER TIKKA MASSALA 8.95

⇒ KING PRAWN MASSALA 12.95

⇒ TANDOORI CHICKEN MASSALA 9.95

⇒ SPECIAL MIX MASSALA 12.95

⇒ VEGETABLE MASSALA 7.95

KORMA

This dish is prepared with mild spices, cooked in a creamy coconut mixture which lends this dish a distinctive flavour. Recommended for beginners.

⇒ CHICKEN KORMA 8.95

⇒ LAMB KORMA 9.50

⇒ CHICKEN TIKKA KORMA 8.95

⇒ LAMB TIKKA KORMA 9.50

⇒ PRAWN KORMA 8.95

⇒ PANEER KORMA 8.50

⇒ KING PRAWN KORMA 11.95

⇒ SPECIAL MIX KORMA 11.95

⇒ VEGETABLE KORMA 7.95

MAKHANI

A mild rich dish with fresh ground spices.

⇒ MAKHANI CHICKEN 8.95

⇒ MAKHANI LAMB 8.95

⇒ MAKHANI KING PRAWN 12.95

PASSANDA

Diced pieces of chicken or lamb in mild spices with fresh cream, red wine and almonds.

⇒ CHICKEN PASSANDA 8.95

⇒ LAMB PASSANDA 8.95

⇒ PRAWN PASSANDA 8.50

⇒ PANEER PASSANDA 8.50

⇒ KING PRAWN PASSANDA 11.95

⇒ SPECIAL MIX PASSANDA 11.95

⇒ VEGETABLE PASSANDA 7.95

BUTTER CHICKEN 8.95

A mild rich dish with fresh ground spices in a thick butter sauce .

PALAK MURUGH MAKHANI 8.95

chicken tikka cooked in mild thick butter sauce with fresh cream and spinach.

CHICEKN DELIGHT 12.95

Grilled chicken strips cooked in a very creamy mild sauce with a touch of Cointreau liquor best dish of the year 2021

VEGAN/ VEGETARIAN SPECIAL

VEGETABLE AND PANEER TARKARI 8.95

Mixed Vegetable and Home Made Cheese Combination of Special Blends of Spices, Onions and Tomatoes, Fried and Covered Firmly. Dry Sauce of Medium Consistency

Sabji Mouchak (N) 8.95

Mixed Vegetables Cooked With Honey & Almond in a Creamy Sauce

Thakur Vujon (VEGAN) 9.95

Premium Selected Mix Veg With Chick Peas & Tomato, Peppers, Garnished With Coriander

Special Vegan Korma (NUT) 9.95

Cooked in Unique Premium Mild Spices With Ground Almond & Coconut Milk. A Pure Vegan Friendly Mild Dish.

Saag Chana Dall (VEGAN) 8.95

Spinach, Lentils and Chickpeas in a Medium Dry Sauce . Garnish With Tomato and Coriander.

TRADITIONAL DISHES

BHUNA

A combination of special blend of spices, onions and tomatoes, fried and covered firmly. Dry sauce of medium consistency.

⇒ CHICKEN BHUNA 8.50

⇒ LAMB BHUNA 8.95

⇒ CHICKEN TIKKA BHUNA 8.95

⇒ LAMB TIKKA BHUNA 8.95

⇒ PRAWN BHUNA 8.50

⇒ PANEER BHUNA 7.95

⇒ KING PRAWN BHUNA 11.95

⇒ FISH BHUNA 10.95

⇒ SPECIAL MIX BHUNA 10.95

⇒ VEGETABLE BHUNA 7.95

DUPIAZA

A delicious dish prepared with abundance of fried onions, tomatoes and seasoned ginger. coriander and spices.

⇒ CHICKEN DUPIAZA 8.50

⇒ LAMB DUPIAZA 8.95

⇒ CHICKEN TIKKA DUPIAZA 8.95

⇒ LAMB TIKKA DUPIAZA 8.50

⇒ PRAWN DUPIAZA 8.50

⇒ PANEER DUPIAZA 7.95

⇒ KING PRAWN DUPIAZA 11.95

⇒ FISH DUPIAZA 9.95

⇒ SPECIAL MIX DUPIAZA 10.95

⇒ VEGETABLE DUPIAZA 7.95

METHI

Cooked mainly with FENUGREEK and spices of a medium consistency in a dry sauce.

⇒ CHICKEN METHI 7.25

⇒ LAMB METHI 7.95

⇒ CHICKEN TIKKA METHI 7.95

⇒ LAMB TIKKA METHI 8.50

⇒ PRAWN METHI 7.95

⇒ PANEER METHI 6.95

⇒ KING PRAWN METHI 10.95

⇒ FISH METHI 9.95

⇒ SPECIAL MIX METHI 9.95

⇒ VEGETABLE METHI 6.95

ROGAN JOSH

Delixately spiced, cooked with pimentoes, capsicum and tomatoes. An oriental authentic dish with a great aroma. Highly recommended and very satisfying.

⇒ CHICKEN ROGAN JOSH 8.50

⇒ LAMB ROGAN JOSH 8.95

⇒ CHICKEN TIKKA ROGAN JOSH 8.95

⇒ LAMB TIKKA ROGAN JOSH 8.95

⇒ PRAWN ROGAN JOSH 8.95

⇒ PANEER ROGAN JOSH 7.95

⇒ KING PRAWN ROGAN JOSH 11.95

⇒ FISH ROGAN JOSH 9.95

⇒ SPECIAL MIX ROGAN JOSH 10.95

⇒ VEGETABLE ROGAN JOSH 7.95

MADRAS

A South Indian dish, with a hot and spicy taste. Prepared with fresh spices, tomato puree and herbs.

⇒ CHICKEN MADRAS 8.50

⇒ LAMB MADRAS 8.95

⇒ CHICKEN TIKKA MADRAS 8.95

⇒ LAMB TIKKA MADRAS 8.95

⇒ PRAWN MADRAS 8.50

⇒ PANEER MADRAS 7.95

⇒ KING PRAWN MADRAS 11.95

⇒ FISH MADRAS 9.95

⇒ SPECIAL MIX MADRAS 10.95

⇒ VEGETABLE MADRAS 6.95

PATHIA

Lightly fried and chopped onions in a dark red sweet and sour sauce. A hot dish with a distinctive aroma and garnished with coriander

⇒ CHICKEN PATHIA 8.50

⇒ LAMB PATHIA 8.95

⇒ CHICKEN TIKKA PATHIA 8.95

⇒ LAMB TIKKA PATHIA 8.95

⇒ PRAWN PATHIA 8.50

⇒ PANEER PATHIA 7.95

⇒ KING PRAWN PATHIA 11.95

⇒ FISH PATHIA 9.95

⇒ SPECIAL MIX PATHIA 10.95

⇒ VEGETABLE PATHIA 7.95

KARAHI

Spicy dish, cooked with diced onions green and red peppers in a thick sauce

⇒ CHICKEN KARAHI 8.50

⇒ LAMB KARAHI 8.95

⇒ CHICKEN TIKKA KARAHI 8.95

⇒ LAMB TIKKA KARAHI 8.95

⇒ PRAWN KARAHI 8.50

⇒ PANEER KARAHI 795.00

⇒ KING PRAWN KARAHI 11.95

⇒ FISH KARAHI 9.95

⇒ SPECIAL MIX KARAHI 10.95

⇒ VEGETABLE KARAHI 7.95

JALFREZI

Sauteed dish cooked with onions, garlic, green & red peppers and fresh green chillies.

⇒ CHICKEN JALFREZI 8.50

⇒ LAMB JALFREZI 8.95

⇒ CHICKEN TIKKA JALFREZI 8.95

⇒ LAMB TIKKA JALFREZI 8.95

⇒ PRAWN JALFREZI 8.95

⇒ PANEER JALFREZI 7.95

⇒ KING PRAWN JALFREZI 11.95

⇒ FISH JALFREZI 9.95

⇒ SPECIAL MIX JALFREZI 10.95

⇒ VEGETABLE JALFREZI 7.95

SAMBER

Cooked with lentils and lemon juice to give it a sharp and distinctive taste. Hot and spicy.

⇒ CHICKEN SAMBER 7.95

⇒ LAMB SAMBER 8.95

⇒ CHICKEN TIKKA SAMBER 8.95

⇒ LAMB TIKKA SAMBER 8.95

⇒ PRAWN SAMBER 8.50

⇒ PANEER SAMBER 7.95

⇒ KING PRAWN SAMBER 11.95

⇒ FISH SAMBER 9.95

⇒ SPECIAL MIX SAMBER 10.95

⇒ VEGETABLE SAMBER 7.95

BALTI

Prepared in an Indian wok style with fresh garlic, green peppers & red peppers.

⇒ CHICKEN BALTI 8.50

⇒ LAMB BALTI 8.95

⇒ CHICKEN TIKKA BALTI 8.95

⇒ LAMB TIKKA BALTI 8.95

⇒ PRAWN BALTI 8.95

⇒ PANEER BALTI 7.95

⇒ KING PRAWN BALTI 11.95

⇒ FISH BALTI 9.95

⇒ SPECIAL MIX BALTI 10.95

⇒ VEGETABLE BALTI 7.95

SAAG

Specially prepared with spinach, garlic, ginger and tomato in a medium spice sauce, garnished with coriander. A favourite traditional dish

⇒ CHICKEN SAAG 8.50

⇒ LAMB SAAG 8.95

⇒ CHICKEN TIKKA SAAG 8.95

⇒ LAMB TIKKA SAAG 8.95

⇒ PRAWN SAAG 8.50

⇒ PANEER SAAG 7.95

⇒ KING PRAWN SAAG 11.95

⇒ FISH SAAG 9.95

⇒ SPECIAL MIX SAAG 10.95

⇒ VEGETABLE SAAG 7.95

VINDALOO

Hot and fiery dish. Only for the brave.

⇒ CHICKEN VINDALOO 8.50

⇒ LAMB VINDALOO 8.95

⇒ CHICKEN TIKKA VINDALOO 8.95

⇒ LAMB TIKKA VINDALOO 8.95

⇒ PRAWN VINDALOO 8.50

⇒ PANEER VINDALOO 6.95

⇒ KING PRAWN VINDALOO 11.95

⇒ FISH VINDALOO 9.95

⇒ SPECIAL MIX VINDALOO 10.95

⇒ VEGETABLE VINDALOO 7.95

DANSAK

This dish tends to be mild, yet derives a piquent richness from its blend of spices with garlic, pineapple, sugar, lentils and milk, which gives it a sweet and sour taste